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Care Instructions for “Pink Strawberry Sorbet” Bouquet

The “Pink Strawberry Sorbet” bouquet is a delicate arrangement featuring soft cream roses and pastel pink carnations, creating an elegant and timeless look. To ensure its longevity and freshness, follow these care instructions carefully.

Use a Clean Vase

Before placing your bouquet in a vase, thoroughly clean it with warm water and an antibacterial agent, such as bleach. A clean vase prevents bacteria buildup, which can shorten the flowers' lifespan.

Fill the Vase with Fresh Water

Use fresh water with a temperature ranging from 30 to 45 degrees Celsius and fill the vase about halfway. Warm water helps the roses and carnations absorb water efficiently, keeping them fresh and hydrated.

Trim the Stems at an Angle

Using sharp scissors or a knife, cut 1-2 cm off the stems at a 45-degree angle. This enhances water absorption and prevents the stems from sitting flat at the bottom of the vase, which can reduce hydration.

Remove Extra Foliage

Remove any leaves or petals that will sit below the waterline to prevent bacterial growth. This step helps keep the water clean and prolongs the bouquet’s lifespan.

Change the Water Regularly

Refresh the water every two days to keep it clean and free of bacteria. If the water appears cloudy before then, replace it immediately to maintain the bouquet’s freshness.

Place the Bouquet in a Cool Location

Position the bouquet in a cool, well-ventilated area, away from direct sunlight, heat sources, or air conditioning vents. Excessive heat can cause the flowers to wilt prematurely.

Avoid Ethylene Exposure

Keep the bouquet away from ripening fruits, such as bananas or apples, as they release ethylene gas, which accelerates flower aging.

Support Delicate Blooms

Carnations are sturdy, but roses can be delicate. When adjusting or handling the bouquet, be gentle to avoid damaging the petals and stems.

Refresh the Stems Regularly

Every 2-3 days, trim the stems slightly to help the flowers continue absorbing water efficiently.

Use Flower Food for Extended Freshness

If available, add a packet of flower food to the vase water. Alternatively, you can mix a small amount of sugar and lemon juice in the water to nourish the flowers and extend their beauty.

Remove Wilting Flowers Promptly

If any flowers start to wilt, remove them immediately to prevent them from affecting the rest of the bouquet.

By following these steps, your “Pink Strawberry Sorbet” bouquet will stay fresh, vibrant, and beautiful, adding a soft and elegant touch to your space for days to come.